Wednesday Dinner Specials
Asiago, gouda, gorgonzola, parmagian, and pecorino melted with cream and tossed with white shrimp and imported rigatoni. Baked with mozzarella and yellow cheddar and panko. $15.95
Pork Shank Marsala
Bone in Berkshire pork shank over fettuccine with imported Marsala wine sauce with mushrooms and fresh basil. $13.95
Sausage Bolognese
Our famous Italian sausage out of the casing sautéed in olive oil, garlic, tomatoes, white wine, shallots, fresh mint, basil, rosemary and greek oregano over bucatini pasta. $11.95
Fish & Chips
Beer battered Cod served with french fries and cole slaw. $11.95
The Parthenon Kabob Gyro
Fresh ground lamb and pork with a mix of fresh herbs grilled with red onions, parsley, tzatziki sauce and roasted tomato served on a grilled pita. Served with french fries. $11.95
Pork Loin Cubano
Grilled Pork Loin with melted swiss cheese, Smithfield ham, pickles, tomato, lettuce, tzatziki mustard on a brioche bun. Served with Fries. $11.00
Sweet & Smokey Pulled Pork BBQ Deluxe
Smithfield pulled pork in a sweet and smokey BBQ sauce with cole slaw on a brioche bun. Served with french fries. $9.95
Spinach Salad with Skirt Steak
With tomato, onion, mushroom, hard boiled egg, roasted red pepper and feta cheese. Served with a warm bacon vinaigrette. $11.95
Blackened Ahi Tuna Steak Caesar
Fresh Ahi Tuna steak over our caesar salad with tomato and croutons topped with wasabi aioli. Served with focaccia bread. $12.95
Chopped Greek Salad
Our greek salad served with blackened chicken and focaccia bread. $11.50
Buffala Mozzarella
Fresh tomato, artichoke, capers, garlic, fresh basil, extra virgin olive oil and imported balsamic vinegar. $9.95
Chicken Noodle Stew $6.99
Soup of the Day Crab Bisque $4.99 / $6.99